|
08/30/10 |
|
| 2004 Gewürztraminer | |
| 2004 Viognier |
25.6 °Bx / pH 3.4 |
| 2005 Viognier |
26.6 °Bx / pH 3.3 |
| 2006 Cabernet Franc | |
| 2006 Dolcetto | |
| 2006 Tempranillo | |
| 2006 Vermentino | |
| 2006 Viognier |
23.3 °Bx / pH 3.5 |
| 2007 Cabernet Sauv. | |
| 2007 Tempranillo | |
| 2007 Vermentino | |
| 2007 Viognier |
25.0 °Bx / pH 3.47 |
| 2008 Roussanne | |
| 2008 Semillon |
22 °Bx / pH 3.41 |
